The Volunteer, Honiton

The Volunteer is a pub at 177 High Street, Honiton, EX14 1LQ. The Volunteer's food hygiene rating is 5 out of 5 (very good), given by East Devon council on 6 March 2025.

Food hygiene
5 out of 5, very good
Given
Address
177 High Street
Honiton
EX14 1LQ
Council
East Devon
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

The Volunteer’s food hygiene rating

The Volunteer's rating is 1 year old.

We have checked The Volunteer's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near The Volunteer

All 13 pubs and bars in Honiton

Questions about The Volunteer

What is the food hygiene rating at The Volunteer?

The Volunteer's food hygiene rating is 5 out of 5 (very good), given by East Devon council on 6 March 2025. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is The Volunteer?

The Volunteer is at 177 High Street, Honiton, EX14 1LQ, in Honiton. East Devon council is responsible for its food safety inspections. The nearest other pub on the register is Club102, about 240 m away.

What pubs are near The Volunteer?

The closest pubs and bars to The Volunteer are Club102 (240 m), The Vine Inn and Tea Room (250 m) and The Star Inn (380 m). Distances are in a straight line between registered locations, so walking distances will be longer.

Is The Volunteer's hygiene rating up to date?

The Volunteer's rating is 1 year old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: The Volunteer on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, East Devon council’s food safety team can correct it at the source.