The Three Lions, Godalming
The Three Lions is a pub at The Three Lions 55 Meadrow, Godalming, Surrey, GU7 3HR. The Three Lions is waiting for a food hygiene inspection by Waverley council.
- Food hygiene
- Awaiting inspection
- Address
- The Three Lions 55 Meadrow
Godalming
Surrey
GU7 3HR - Council
- Waverley
- Type
- Pub
- Map
- Open in OpenStreetMap · Directions
- Checked
- Against the Food Standards Agency register on 21 September 2026
The Three Lions’s food hygiene rating
The Three Lions is waiting for a food hygiene inspection by Waverley council.
The Three Lions joined the register between 27 July 2026 and 24 August 2026, so it is new or newly registered.
The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.
Pubs near The Three Lions
- 4The Cricketers540 m
- 5The Borough Hall750 m
- 4The White Hart870 m
- 5The Sun Inn880 m
- 5The Volunteer880 m
- 5The Charterhouse Arms910 m
All 27 pubs and bars in Godalming
Questions about The Three Lions
What is the food hygiene rating at The Three Lions?
The Three Lions is waiting for a food hygiene inspection by Waverley council. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.
Where is The Three Lions?
The Three Lions is at The Three Lions 55 Meadrow, Godalming, Surrey, GU7 3HR, in Godalming. Waverley council is responsible for its food safety inspections. The nearest other pub on the register is The Cricketers, about 540 m away.
What pubs are near The Three Lions?
The closest pubs and bars to The Three Lions are The Cricketers (540 m), The Borough Hall (750 m) and The White Hart (870 m). Distances are in a straight line between registered locations, so walking distances will be longer.
Source: The Three Lions on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Waverley council’s food safety team can correct it at the source.