The Red Cow, Cheshunt
The Red Cow is a pub at 198 Windmill Lane, Cheshunt, Hertfordshire, EN8 9AF. The Red Cow is waiting for a food hygiene inspection by Broxbourne council.
- Food hygiene
- Awaiting inspection
- Address
- 198 Windmill Lane
Cheshunt
Hertfordshire
EN8 9AF - Council
- Broxbourne
- Type
- Pub
- Map
- Open in OpenStreetMap · Directions
- Checked
- Against the Food Standards Agency register on 21 September 2026
The Red Cow’s food hygiene rating
The Red Cow is waiting for a food hygiene inspection by Broxbourne council.
The Red Cow joined the register between 24 August 2026 and 21 September 2026, so it is new or newly registered.
The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.
Pubs near The Red Cow
- 5The Maltsters60 m
- 5The Old English Gentleman870 m
- Awaiting inspectionRoman Urn950 m
- 5The Old Anchor1.2 km
- 5The Crocodile1.4 km
- 5The Wheatsheaf1.4 km
All 7 pubs and bars in Cheshunt
Questions about The Red Cow
What is the food hygiene rating at The Red Cow?
The Red Cow is waiting for a food hygiene inspection by Broxbourne council. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.
Where is The Red Cow?
The Red Cow is at 198 Windmill Lane, Cheshunt, Hertfordshire, EN8 9AF, in Cheshunt. Broxbourne council is responsible for its food safety inspections. The nearest other pub on the register is The Maltsters, about 60 m away.
What pubs are near The Red Cow?
The closest pubs and bars to The Red Cow are The Maltsters (60 m), The Old English Gentleman (870 m) and Roman Urn (950 m). Distances are in a straight line between registered locations, so walking distances will be longer.
Source: The Red Cow on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Broxbourne council’s food safety team can correct it at the source.