The Mainwaring Arms, Newcastle under Lyme

The Mainwaring Arms is a pub at Newcastle Road, Whitmore, Newcastle Under Lyme, ST5 5HR. The Mainwaring Arms's food hygiene rating is 4 out of 5 (good), given by Newcastle-Under-Lyme council on 3 June 2026.

Food hygiene
4 out of 5, good
Given
Address
Newcastle Road
Whitmore
Newcastle Under Lyme
ST5 5HR
Council
Newcastle-Under-Lyme
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

The Mainwaring Arms’s food hygiene rating

The Mainwaring Arms's rating is 3 months old.

We have checked The Mainwaring Arms's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near The Mainwaring Arms

All 70 pubs and bars in Newcastle under Lyme

Questions about The Mainwaring Arms

What is the food hygiene rating at The Mainwaring Arms?

The Mainwaring Arms's food hygiene rating is 4 out of 5 (good), given by Newcastle-Under-Lyme council on 3 June 2026. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is The Mainwaring Arms?

The Mainwaring Arms is at Newcastle Road, Whitmore, Newcastle Under Lyme, ST5 5HR, in Newcastle under Lyme. Newcastle-Under-Lyme council is responsible for its food safety inspections. The nearest other pub on the register is The Blockhouse @ the Sheet Anchor, about 1.4 km away.

Is The Mainwaring Arms's hygiene rating up to date?

The Mainwaring Arms's rating is 3 months old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: The Mainwaring Arms on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Newcastle-Under-Lyme council’s food safety team can correct it at the source.