The Black Bull, Wetherby

The Black Bull is a pub at 53 Market Place, Wetherby, LS22 6LN. The Black Bull's food hygiene rating is 5 out of 5 (very good), given by Leeds council on 26 April 2025.

Food hygiene
5 out of 5, very good
Given
Address
53 Market Place
Wetherby
LS22 6LN
Council
Leeds
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

The Black Bull’s food hygiene rating

The Black Bull's rating is 1 year old.

We have checked The Black Bull's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near The Black Bull

All 16 pubs and bars in Wetherby

Questions about The Black Bull

What is the food hygiene rating at The Black Bull?

The Black Bull's food hygiene rating is 5 out of 5 (very good), given by Leeds council on 26 April 2025. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is The Black Bull?

The Black Bull is at 53 Market Place, Wetherby, LS22 6LN, in Wetherby. Leeds council is responsible for its food safety inspections. The nearest other pub on the register is Bottle and Bean, about 30 m away.

What pubs are near The Black Bull?

The closest pubs and bars to The Black Bull are Bottle and Bean (30 m), Mews (30 m) and Snug and Chatter (40 m). Distances are in a straight line between registered locations, so walking distances will be longer.

Is The Black Bull's hygiene rating up to date?

The Black Bull's rating is 1 year old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: The Black Bull on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Leeds council’s food safety team can correct it at the source.