Seiclo Dyfi, Machynlleth

Seiclo Dyfi is a pub at 7 Penrallt Street, Machynlleth, Powys, SY20 8AG. Seiclo Dyfi's food hygiene rating is 5 out of 5 (very good), given by Powys council on 29 August 2025.

Food hygiene
5 out of 5, very good
Given
Address
7 Penrallt Street
Machynlleth
Powys
SY20 8AG
Council
Powys
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

Seiclo Dyfi’s food hygiene rating

Seiclo Dyfi's rating is 1 year old.

We have checked Seiclo Dyfi's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near Seiclo Dyfi

All 10 pubs and bars in Machynlleth

Questions about Seiclo Dyfi

What is the food hygiene rating at Seiclo Dyfi?

Seiclo Dyfi's food hygiene rating is 5 out of 5 (very good), given by Powys council on 29 August 2025. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is Seiclo Dyfi?

Seiclo Dyfi is at 7 Penrallt Street, Machynlleth, Powys, SY20 8AG, in Machynlleth. Powys council is responsible for its food safety inspections. The nearest other pub on the register is Skinners Arms, about 70 m away.

What pubs are near Seiclo Dyfi?

The closest pubs and bars to Seiclo Dyfi are Skinners Arms (70 m), The Red Lion (Y Llew Coch) (70 m) and 33 (140 m). Distances are in a straight line between registered locations, so walking distances will be longer.

Is Seiclo Dyfi's hygiene rating up to date?

Seiclo Dyfi's rating is 1 year old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: Seiclo Dyfi on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Powys council’s food safety team can correct it at the source.