Red Lion, Biddenden
Red Lion is a pub at Red Lion 12-14 High Street, Biddenden, TN27 8AH. Red Lion's food hygiene rating is 5 out of 5 (very good), given by Ashford council on 9 July 2026.
- Food hygiene
- 5 out of 5, very good
Given - Address
- Red Lion 12-14 High Street
Biddenden
TN27 8AH - Council
- Ashford
- Type
- Pub
- Map
- Open in OpenStreetMap · Directions
- Checked
- Against the Food Standards Agency register on 21 September 2026
Red Lion’s food hygiene rating
Red Lion's rating is 2 months old.
We have checked Red Lion's entry on the register 3 times since 27 July 2026 and the rating has not changed.
The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.
Pubs near Red Lion
- 5The Print House1.4 km
- 5The Three Chimneys2.4 km
All 2 pubs and bars in Biddenden
Questions about Red Lion
What is the food hygiene rating at Red Lion?
Red Lion's food hygiene rating is 5 out of 5 (very good), given by Ashford council on 9 July 2026. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.
Where is Red Lion?
Red Lion is at Red Lion 12-14 High Street, Biddenden, TN27 8AH, in Biddenden. Ashford council is responsible for its food safety inspections. The nearest other pub on the register is The Print House, about 1.4 km away.
What pubs are near Red Lion?
The closest pubs and bars to Red Lion are The Print House (1.4 km) and The Three Chimneys (2.4 km). Distances are in a straight line between registered locations, so walking distances will be longer.
Is Red Lion's hygiene rating up to date?
Red Lion's rating is 2 months old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.
Source: Red Lion on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Ashford council’s food safety team can correct it at the source.