Lock 27, Glasgow

Lock 27 is a pub at 1100 Crow Road, Glasgow, G13 1JT. Lock 27's food hygiene inspection result is Pass, under Scotland's Food Hygiene Information Scheme, given by Glasgow City council on 19 October 2023.

Food hygiene
Pass
Given
Address
1100 Crow Road
Glasgow
G13 1JT
Council
Glasgow City
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

Lock 27’s food hygiene rating

Lock 27's rating is 2 years old.

We have checked Lock 27's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near Lock 27

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Questions about Lock 27

What is the food hygiene rating at Lock 27?

Lock 27's food hygiene inspection result is Pass, under Scotland's Food Hygiene Information Scheme, given by Glasgow City council on 19 October 2023. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is Lock 27?

Lock 27 is at 1100 Crow Road, Glasgow, G13 1JT, in Glasgow. Glasgow City council is responsible for its food safety inspections. The nearest other pub on the register is The Signal Bar / Temple Burger Co., about 630 m away.

What pubs are near Lock 27?

The closest pubs and bars to Lock 27 are The Signal Bar / Temple Burger Co. (630 m), The Esquire House (740 m) and First and Last (1.3 km). Distances are in a straight line between registered locations, so walking distances will be longer.

Is Lock 27's hygiene rating up to date?

Lock 27's rating is 2 years old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: Lock 27 on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, Glasgow City council’s food safety team can correct it at the source.