17 Miles, Harrogate

17 Miles is a pub at 17 Cold Bath Road, Harrogate, HG2 0NL. 17 Miles's food hygiene rating is 5 out of 5 (very good), given by North Yorkshire council on 18 October 2023.

Food hygiene
5 out of 5, very good
Given
Address
17 Cold Bath Road
Harrogate
HG2 0NL
Council
North Yorkshire
Type
Pub
Map
Open in OpenStreetMap · Directions
Checked
Against the Food Standards Agency register on 21 September 2026

17 Miles’s food hygiene rating

17 Miles's rating is 2 years old.

We have checked 17 Miles's entry on the register 3 times since 27 July 2026 and the rating has not changed.

The score covers how food is handled and stored, the state of the building, and how the business manages food safety. It says nothing about the beer, the food’s taste or the welcome. How ratings work on this site.

Pubs near 17 Miles

All 41 pubs and bars in Harrogate

Questions about 17 Miles

What is the food hygiene rating at 17 Miles?

17 Miles's food hygiene rating is 5 out of 5 (very good), given by North Yorkshire council on 18 October 2023. Ratings are published by the Food Standards Agency after an inspection by the council's food safety team.

Where is 17 Miles?

17 Miles is at 17 Cold Bath Road, Harrogate, HG2 0NL, in Harrogate. North Yorkshire council is responsible for its food safety inspections. The nearest other pub on the register is Harrogate Brewing Company, about 170 m away.

What pubs are near 17 Miles?

The closest pubs and bars to 17 Miles are Harrogate Brewing Company (170 m), The Montpellier (190 m) and Montey's Rock Cafe (270 m). Distances are in a straight line between registered locations, so walking distances will be longer.

Is 17 Miles's hygiene rating up to date?

17 Miles's rating is 2 years old. This page shows the register as it stood on 21 September 2026, and the Food Standards Agency's own record is always the latest.

Source: 17 Miles on the Food Standards Agency register, checked 21 September 2026. Ratings are set by the council, so if something here looks wrong, North Yorkshire council’s food safety team can correct it at the source.